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1. 
Cover image for Nutrition and feeding of fish
Nutrition and feeding of fish
by 
Lovell, Tom
http://www.chaphall.com
Format: 
Excerpt: 
Nutrition and feeding of fish / Lovell, Tom
2. 
Cover image for Recent Developments in poultry Nutrition
Recent Developments in poultry Nutrition
Format: 
Excerpt: 
Recent Developments in poultry Nutrition /
3. 
Cover image for Recent development in poultry nutrition
Recent development in poultry nutrition
Format: 
Excerpt: 
Recent development in poultry nutrition /
4. 
Cover image for Vitamins in animal nutrition : Comparative Aspects to Human Nutrition
Vitamins in animal nutrition : Comparative Aspects to Human Nutrition
by 
Mc Dowell, Lee Russell
Format: 
Excerpt: 
Vitamins in animal nutrition : Comparative Aspects to Human Nutrition / Mc Dowell, Lee Russell
5. 
Cover image for Metabolic and Nutritional diseases of cattle
Metabolic and Nutritional diseases of cattle
by 
Payne, J.M.
Format: 
Excerpt: 
Metabolic and Nutritional diseases of cattle / Payne, J.M.
6. 
Cover image for Yield and nutritional value of the commercially more important fish species
Yield and nutritional value of the commercially more important fish species
Format: 
Excerpt: 
Yield and nutritional value of the commercially more important fish species
7. 
Cover image for Soilborne plant pathogens : management of diseases with macro- and microelements
Soilborne plant pathogens : management of diseases with macro- and microelements
Format: 
Excerpt: 
Toprak katmanı bitkiler - hastalıklar (Soilborne plant diseases - Nutritional aspects)
8. 
Cover image for CRC handbook of world food legumes : nutritional chemistry, processing technology, and utilization
CRC handbook of world food legumes : nutritional chemistry, processing technology, and utilization
by 
Salunke, D.K.
Format: 
Excerpt: 
CRC handbook of world food legumes : nutritional chemistry, processing technology, and utilization /
9. 
Cover image for CRC handbook of world food legumes : nutritional chemistry, processing technology, and utilization
CRC handbook of world food legumes : nutritional chemistry, processing technology, and utilization
by 
Salunke, D.K.
Format: 
Excerpt: 
CRC handbook of world food legumes : nutritional chemistry, processing technology, and utilization /
10. 
Cover image for CRC handbook of world food legumes : nutritional chemistry, processing technology, and utilization
CRC handbook of world food legumes : nutritional chemistry, processing technology, and utilization
by 
Salunke, D.K.
Format: 
Excerpt: 
CRC handbook of world food legumes : nutritional chemistry, processing technology, and utilization /
11. 
Cover image for İkinci milletlerarası yemek kongresi :Türkiye, 3-10 Eylül, 1988 = Second international food congresss :Turkey 3-10 September, 1988
İkinci milletlerarası yemek kongresi :Türkiye, 3-10 Eylül, 1988 = Second international food congresss :Turkey 3-10 September, 1988
by 
Milletlerarası Yemek Kongresi (2 : 1988 : Türkiye)
Format: 
Excerpt: 
Nutrition -- Congresses.